MyView – April 2013
Within an hour or so, I will have completed this column which is always my final task before the newest issue of the Review is sent to Valley Web, our printer. Although I’m stuck behind my desk for the time being, I know it’s worth it because my next “tasks” will be taking my dog Annie on a nice long walk through the woods and then attending to some garden chores. After that, Jo and I have dinner planned at home to catch-up with friends we haven’t seen in a while. I know you are thinking it’s a rough life here in Jacksonville and that it’s a good thing there are people willing to bear theses burdens!
Seriously, when you stop for a moment and take a good look around, you must admit we have much to be thankful for here in this micro-village of a town! This spring, I hope you will take advantage of some of the fun and interesting activities going on and hit the Rising Stars music competition on Saturday afternoons at South Stage Cellars, join the Jacksonville Woodlands Association Annual Hike-a-Thon, take in an art exhibit at the Art Presence Center, get to the Rogue Valley Food and Wine Festival, attend a History Saturday Workshop in the Cemetery, take-in Movie Night at Old City Hall, visit one of the 20+ wineries in the Applegate Valley and surrounding area, have a great meal at one of Jacksonville’s restaurants…so get moving and get out and enjoy life in Our Small Town with Big Atmosphere!
































My View, May 2013 – by Publisher Whitman Parker
My View – May 2013
Peter Britt Home
It’s hard to imagine pioneer-vintner Peter Britt dreamed that Jacksonville would be considered the “heart of Southern Oregon wine country” 150 after he planted the first grapes here. In the early 1850’s, Britt did just that and test-planted five acres around his hillside home to 200 grape varietals, some sold as table grapes, others to produce wine. Forty years later, more than 100 acres in Jacksonville had been planted by more than a dozen growers. Had it not been for Prohibition destroying the wine industry in 1916, it is likely the region would have become world-famous for its wines rather than its pears!
Today, modern-day Jacksonville rests in the middle of 150 vineyards and tasting rooms that stretch from Roxy Ann peak in the East Medford hills to the Applegate Valley Wine Trail to the west. There are dozens more dotting the hillsides and slopes from Gold Hill to Ashland with more to come.
To help celebrate what Britt started, a host of wine-related headliner events await, including the Applegate UnCorked Barrel Tour on May 19 and Roam the Rogue on May 25. This month kicks-off high-season for our wine industry, now an economic driver for Southern Oregon that is changing the local landscape, both socially and economically. On that note, please read about a new winery consortium on page ____ – JOWA – the Jacksonville Oregon Winery Association, formed to promote six in-town tasting rooms.
Speaking of tasting rooms…the Review has moved its office to 220 E. California Street – the former home of the Umpqua Tasting Room, next door to the McCully House. Shortly after the owners of the UTR purchased the Gelateria building up the street and relocated the tasting room, we moved in and got to work bringing you all the news and happenings in Our Small Town with Big Atmoshere!